Forget a 30 minute meal – how about 15?! Stephanie from Sweet Savory and Steph’s Italian Quinoa Salad with Vegetables and Cannellini Beans only requires the 15 minutes of cook time for the quinoa. After that, it’s just a matter of combining pantry staples for a filling and refreshing summertime salad. Listen to our convo below to hear how she bulks it up for a protein-packed lunch. Get the full recipe HERE!
PHOTO: Sweet Savory and Steph